Cooking Corn On The Cob In a Cooler

Cooler Corn On The Cob

This is an easy way to cook corn fast and keep it warm.

1) A cooler with a drain plug...any size depending on how much corn of the cob you are cooking.
2) Shuck the ears of corn and place in a clean cooler.
3) Boil water and pour over corn in cooler and close the lid.
4) Corn will cook in 15 -20 minutes
5) Drain hot water by pulling the drain plug...be careful, the water will be hot or don't drain..???
6) Corn will stay hot in the cooler

This is a great way to safe space on your stove and the corn can be cooked ahead of time.

This is an excellent way to cook and serve Corn on The Cob for a large group of people....